Naturally Rawsome Dressings
A step by step recipe guide filled with the best of the best low fat, raw vegan dressings for salads, stews and noodles as featured at
All the recipes are raw, oil free, salt free, nut free, gluten free, vegan and FULL of flavor!
When making raw dinners that taste great!
Its all about the Sauce!
Have you ever noticed that a great sauce can really make the meal,
Or how a epic dressing can make a ok salad into an awesome one?
Dressings and sauces can make any dish more exciting, tasty and a joy to eat or serve! If the thought of creating your own sauce from scratch sounds daunting, or if you have been curious how to create a mouth watering sauce that others will rave over…
Then this book is perfect for you!
Each of these sauces was served to over 500 people at the 2017 Woodstock Fruit Festival to rave reviews. I heard so many people say that they were the best sauces they ever had! We are excited to share these gems with you and make them again next year!
Be sure to check out the Woodstock Fruit Festival and be sure to Get $100 off with my coupon code “banana” upon sign up if its your first time coming! 🙂
One of the problems with pre-made sauces found in stores is that they contain sugar, preservatives, processed oils, artificial flavors, colors, sugar, and salt. With this book you can avoid all of that by being empowered by a repertoire of time tested and approved delicious raw vegan sauces. Included in this book are raved about low fat creamy sauces and you will learn how to thicken and sweeten sauces naturally and make them savory without the use of salt, plus a whole lot more! Whether you are fully raw, or looking to add more raw foods to your diet, this book will help you gain the tools you need to be a saucy pro!
“It is all about the sauce and Chris and Ashley are Magic Sauce-cerers!”
– Michael Arnstien –
Creator of the Woodstock Fruit Festival
What you Will Get!
“Chris Kendall and Ashley Clark have put together an awesome resource that is destined to help many people walk down a healthier path overall. They deliver the ‘awesome sauce’ for sure! The textures, flavors, nutrition, and love that is put into these recipes is fantastic. Investing in this culinary guide will be money well spent on your health!”
-Dr. Samuel A. Mielcarski, DPT, Author, Speaker, Health Consultant; DrSamPT.com
Why eat Raw Sauces?
The average person rotates through 5-7 staple dinner meals
whether they are eating raw vegan or the SAD (Standard American Diet) most people follow this rotation.
If you can find 5-7 raw vegan meals that you LOVE, it will make eating raw, fresh, whole foods a breeze… and success on a raw vegan diet really is all about the sauce. We have you covered with the 21 dressings recipes in this book!
If you are looking for a place to start, Chris and Ashley share their staple sauces that they make everyday!
*Each and every recipe is raw, vegan, low fat and free from gluten, dairy, nuts, eggs, soy, oil, salt and processed sugars.
Let’s Get Saucy!!!
About the Authors
Holistic Heath Coach, Artist, Photographer and Raw Food Chef, NaturallyAshley.com
What Are You Waiting For?
“There are several reasons why I keep booking Chris Kendall as the head chef for the Fresh Food Festival and the most important one is his awesome culinary skills. People simply love his dishes and sauces. Last year they also absolutely loved the dill-icious ranch sauce by Ashley. This book will bring lots of joy and inspiration to everyone who gets it.”
– Louise Koch aka Fruity Lou –
Head of the Denmark Fresh Food Festival
Grab Your Copy Today and…
Keep it Saucy!
If you want to become a true sauce master yourself be sure to check out
your how to guide to making your own naturally rawsome sauces from scratch!!
This is a invaluable resource that really turns you into a raw food sauce chef!!
Still Not Convinced?!
Check out this video from our previous book How to Make Sauce Naturally Rawsome Sauces Video here n be sure to watch right to the end for some fun outtakes!
Wishing you Much