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Back at the Berrics!

Here we have the first week back at the Berrics! Chalk full of skating, great eats n a sweet cob salad recipe for you all!!

Hope you enjoy it tons!

This is another really long video, please let me know if its way to long for you all. I am thinking I will start cutting them to 6 or 7 minutes and cut down the content a bit. What do you all think? hmmm?

So much in this video its hard to know where to start.

Lots of tom foolery, enjoying the time with friends, introducing a few new n old ones.

Got some skating in this one as well as the wonderful Chris’s Cob Salad mm delicious.

While making the salad I served up pro Sk8er Mike Mo n some friends a sweet banana strawberry smoothie while sharing some nutrition n recovery tips.

Really hope you enjoy it n comment below on the length matter 🙂

enjoy much

As Always

Wishing You Much

PeaceLovenSeasonalFruit ck

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10 Comments

  1. Not too long. It’s perfect. Very day in the life.

    Are all of the recipes (in the video) available in your e-recipe-book?

    1. 🙂 Much Thanks Aimee!! MAny of the recipes or variations there of are in my 1st “optimal recipes” ebook, others will bein my upcoming “transitional ebook”. Love your blog’s BTW 🙂 Kudos n much
      peacelovenseasonalfruit ck

  2. Very cool video and very nice skating. All of your recipes look so tasty!!

  3. Chris, awesome video!!!! Plantains are the bomb! I ought to try that with people. No need to cut the next one short, I look forward to it!

    1. 🙂 much thanks for the love Sam! Love love love the plantains! mmm Feeling good everyone likes the length, gratitude 🙂

  4. I love your videos, they’re certainly not too long. I’m usually bummed when they’re over.

    1. 🙂 thanks much for the sweet comment Jocelyn 🙂
      Ill keep em rolling in time n frequency 🙂
      much
      peacelovenseasonalfruit to u 🙂 ck

  5. Hey Persimmon Monster,
    I am bored so I’m commenting you to talk to you… do you have MSN, cause if you do I want to add you. Email me at my new email, not the gamergurl124

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